We know that one of the most awaited moments after a delicious meal with your partner, family, or friends is when it’s time to order dessert. We always look for “the recommendations of the house”, because they never fail.

At CAO Modern Mexican Kitchen, we have a wide variety of desserts to experiment with and delight in unique flavors. That is why this time we present to you our 4-star desserts that have received the best comments from our guests becoming the best desserts in Puerto Cancun.

“Gloria” Lava Cake

Exquisite sponge cake with a chocolate coating and a creamy scoop of vanilla ice cream on a bed of pecan nuts, strawberries, raspberries, and blueberries. You will love its flavor! 

Donut Tower

If the sweet and crunchy taste is your thing, this delicious donut tower will fascinate you. Nothing better than sheets of vanilla ice cream, matcha, whipped cream, and donuts, bathed in a creamy caramel sauce and sprinkled with colored cereals that not only give it a colorful presentation, but also a flavor that you will want to repeat. A dessert worth ordering and we recommend sharing! 

Chocolate Cake

Can you imagine the best brownie and the smoothness of a cake in the same dessert? This dessert is a must for chocolate lovers, made up of exquisite layers of brownie, chocolate sponge cake, and a unique caramel ganache, accompanied with blueberry compote with port and sprinkled with Jamaica powder, it’s a delight!

Below- Zero 43 Ice Cream 

Being one of the few restaurants of the group in Cancun that applies molecular gastronomy, ice cream 43 is prepared in a matter of minutes from your table. A scientific process that unleashes gluttony and ennobles the senses; made with liquid nitrogen, its base is liquor 43, coffee, vanilla, and caramel, add your favorite toppings to complement it, and at the end, a Turin bunny will be waiting at the tip of your ice cream! 

If you want to live an unforgettable experience, visit CAO and enjoy a sweet gastronomic experience to close your visit on a high note.