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Chocolate lava cake

Chocolate lava cake

Are you a dessert enthusiast and an adventurer in search of new flavors? At CAO, we’ve created the perfect option for those who enjoy exploring the exquisite side of life: Chocolate lava cake.

This dessert has rapidly gained popularity and become a sensation on restaurant menus worldwide. It consists of a small chocolate cake with a liquid center. The distinctive feature of a molten is that when the cake is cut or broken, the interior flows outward, creating an effect similar to a erupting volcano.

The star ingredient, without a doubt, is chocolate, and at CAO, our ingredients are of the highest quality, always thinking of each and every one of you.

What makes this dessert so special?

Nothing better than combining the intensity of chocolate with the tart freshness of red berries; this touch of color brings our exquisite dessert to life. The crispy texture couldn’t be left out, so we’ve added a vanilla cookie with two ice cream flavors to choose from: vanilla and matcha. The choice between ice creams contrasts with the warm temperature of the filling. Vanilla offers a smooth and creamy base, while matcha adds an herbal touch. Perfect for the most discerning palates!

At CAO, the best restaurant in Puerto Cancún, we are committed to excellence in each of our dishes, and our Chocolate lava cake is proof of that. We invite you to immerse yourself in this exceptional gastronomic experience and discover perfection in every spoonful. Come and enjoy the exquisite side of life with us!

Don’t forget to reserve your table and follow us on our social media to stay updated on new desserts.

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